Laramie, Wyoming, USA: During a Diwali celebration, members of the University of Wyoming’s Indian Students Association, MILAAP, successfully raised more than $1,000 to support students and local residents facing food insecurity.
The Diwali Night Food Drive brought together around 30 MILAAP members along with 20 community supporters, including families, staff, and local residents. Together, they collected $1,050 and over 30 pounds of food. Contributions were distributed among three organizations: $275 each went to the UW student pantry and the international student pantry, while $500 was donated to the Laramie Soup Kitchen.
This was the third annual Diwali Night Food Drive organized by MILAAP, and this year’s contributions exceeded previous efforts. Combined totals from all three drives now amount to more than 500 pounds of donated food.
MILAAP started these food drives during the COVID-19 pandemic when faculty noticed that many students were missing classes due to lack of food. “At that time, about 30 percent of students did not have enough to eat, and the percentage was even higher among international students,” said Ramesh Sivanpillai, a MILAAP advisor and instructional professor in the School of Computing. “Instructors want students to succeed, and it’s extremely challenging for those who struggle with basic nutrition to focus on academics.”
The organisation, whose name MILAAP translates to “friendship within the community,” has grown its outreach since 2023. Their first Diwali Night Food Drive raised $900, followed by $965 the next year. Advisers Sivanpillai and Debashis Dutta personally match donations to maximise the impact. “Part of MILAAP’s mission is for children of Indian heritage to take part in these celebrations and give back,” Sivanpillai explained.
The event also showcased cultural performances, allowing attendees to experience Indian traditions in Laramie. “It gives the community a glimpse of India through music and dance, while also highlighting the importance of giving back and supporting one another,” Sivanpillai said.
Srujan Dandu, the association’s vice president and a first-generation American from Los Angeles, added, “Celebrating Diwali for us also means helping others, brightening lives, and supporting those in need.”
The UW pantries and the Laramie Soup Kitchen expressed gratitude for the support, noting that around 30 per cent of students face food insecurity, with international students being disproportionately affected.
“The dedication of the students and MILAAP members is remarkable,” Dutta said. “Their efforts, combined with the donations, have a meaningful impact on both campus and the broader Laramie community.”
Sivanpillai also thanked donors and volunteers: “We are grateful to the Indian community and all contributors who help MILAAP address food insecurity at UW.”
Looking ahead, the organisation plans to expand future food drives to meet growing demand, continuing its dual mission of cultural celebration and community service.
